Ingredients:
2 packagees of lady fingers
2 8oz containers of cool whip
1 package of Heath Candy Bits
Combined cool whip and Heath bits together in large bowl, setting aside a handful of heath bits to garnish the finished dessert. In a 9x13 pan, layer one package of lady fingers. Put half of cool whip mixture over the lady fingers. Layer second package of lady fingers on top followed by remaining cool whip. Sprinkle heath bits to garnish. To irritate second cousins, particularly Karen, offer to put chocolate pudding in the middle or garnish top with words spelled out with chocolate. :-)
Next blog entry will include ice pictures a hopefully a few more pictures from Easter.
